Spiced Sangria
Ingredients
1 750mL Bottle of Red Wine
10 cinnamon sticks
1 orange, sliced
1 apple, cored & sliced
1 cup ginger ale
Directions
1
Add two of the cinnamon sticks, apples and oranges to a large pitcher.
2
Add the wine and balsamic vinegar and let steep at least four hours or overnight.
3
To serve, add the ginger ale and stir. Fill the pitcher with ice. Pour the sangria into glasses filled with ice and garnish with a cinnamon stick.
Ingredients
1 750mL Bottle of Red Wine
10 cinnamon sticks
1 orange, sliced
1 apple, cored & sliced
1 cup ginger ale
Directions
1
Add two of the cinnamon sticks, apples and oranges to a large pitcher.
2
Add the wine and balsamic vinegar and let steep at least four hours or overnight.
3
To serve, add the ginger ale and stir. Fill the pitcher with ice. Pour the sangria into glasses filled with ice and garnish with a cinnamon stick.