Sliced Cinnamon Green Apple Balsamic Apples

Ingredients

 4 large apples, peeled and chopped into 1 1/2" chunks
 1 tbsp cinnamon
Directions
1

Heat a skillet on medium-low heat.

2

Peel and chop apples, then toss with cinnamon. You can also add a pinch of salt to bring out the sweetness if you would like.

3

Add to skillet and let them caramelize for a full 20-25 minutes, stirring occasionally.

4

Once soft and caramelized, add balsamic and stir.

5

Serve hot with ice cream, yogurt, oatmeal or as a side dish.

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Ingredients

 4 large apples, peeled and chopped into 1 1/2" chunks
 1 tbsp cinnamon

Directions

1

Heat a skillet on medium-low heat.

2

Peel and chop apples, then toss with cinnamon. You can also add a pinch of salt to bring out the sweetness if you would like.

3

Add to skillet and let them caramelize for a full 20-25 minutes, stirring occasionally.

4

Once soft and caramelized, add balsamic and stir.

5

Serve hot with ice cream, yogurt, oatmeal or as a side dish.

Notes

Sliced Cinnamon Green Apple Balsamic Apples

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