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Strawberry Mint Balsamic Infused Ice Cubes

 1 ice cube tray
 1 handful of strawberries, cubed or sliced
 1 mint leaf per cube
 23 drops Cindy's Strawberry Balsamic
 water
1

Fill cubes halfway with water and then add 2-3 drops of Cindy’s Strawberry Balsamic.

2

Add 1 mint leaf in each cube (cut smaller if needed)

3

Add a few pieces of strawberries to the cube

4

Fill the rest of the tray with water

5

Freeze for a few hours and use in your favourite beverages