Greek Vinaigrette

Prep Time5 minsCook Time5 minsTotal Time10 mins

Ingredients

 1 lemon, juiced
 2 cloves garlic, smashed with side of your knife then peeled*
 1 tsp dried oregano leaves
 3 pinches salt
 1015 grinds black pepper
Directions
1

Add all ingredients to a mason jar or any type of container with a top. Cover and shake vigorously until combined. Adjust salt and pepper as needed.

2

Cover and store in the refrigerator up to 1 week. Stir before serving.

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Ingredients

 1 lemon, juiced
 2 cloves garlic, smashed with side of your knife then peeled*
 1 tsp dried oregano leaves
 3 pinches salt
 1015 grinds black pepper

Directions

1

Add all ingredients to a mason jar or any type of container with a top. Cover and shake vigorously until combined. Adjust salt and pepper as needed.

2

Cover and store in the refrigerator up to 1 week. Stir before serving.

Greek Vinaigrette

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