Blood Orange Fennel Salad

Category

Ingredients

 salt & pepper
 small shallot, thinly sliced
 2 (10oz) fennel bulbs, cored, thinly sliced
Directions
1

Whisk together the oil, balsamic, salt and pepper. Set aside.

2

Thinly slice both the shallot and fennel bulbs, or use a mandolin.

3

Combine and serve.

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Ingredients

 salt & pepper
 small shallot, thinly sliced
 2 (10oz) fennel bulbs, cored, thinly sliced

Directions

1

Whisk together the oil, balsamic, salt and pepper. Set aside.

2

Thinly slice both the shallot and fennel bulbs, or use a mandolin.

3

Combine and serve.

Blood Orange Fennel Salad

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